Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken fingers. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Chicken fingers is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Chicken fingers is something that I have loved my entire life.
Chicken fingers, also known as chicken tenders, chicken goujons, chicken strips, tendies or chicken fillets, are chicken meat prepared from the pectoralis minor muscles of the animal. These strips of white meat are located on either side of the breastbone, under the breast meat (pectoralis major). Traditional Chicken Biryani By Our Grandpa
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken fingers using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken fingers:
- Get 2 piece chicken breasts
- Prepare 1 tsp soy sauce
- Get 1 tsp chilly sauce
- Take 1/2 tsp honey
- Prepare 1 tsp chicken masala
- Make ready 1 egg
- Prepare 1 cornflakes
- Take 1 all-purpose flour
- Take salt
- Take 1 tsp chili powder
- Take 1/4 tsp turmeric powder
- Make ready 1 tbsp ginger garlic paste
- Take oil
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Steps to make Chicken fingers:
- Cut the chicken breast into medium size pieces and marinate it with soy sauce,chilli sauce,honey,all powders,salt and ginger garlic paste and set aside for half n hour
- Now crush the cornflakes and add all-purpose flour and chilli powder into it.This is the coating for the marinated chicken
- Add egg and 2spoons of all-purpose flour in marinated hicken.Now heat the oil on low flame.Take a piece of marinated chicken,coat it with the cornflakes mixture and deep fry it till the cornflakes turns golden brown
- Sprinkle some dried herbs and Serve this with schezwan sauce .
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So that’s going to wrap it up with this exceptional food chicken fingers recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
