Hot Fried Chicken with Veggies
Hot Fried Chicken with Veggies

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, hot fried chicken with veggies. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Hot Fried Chicken with Veggies is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Hot Fried Chicken with Veggies is something that I have loved my entire life. They’re fine and they look fantastic.

Fried skinless and boneless chicken thighs coupled with a spaghetti and veggies side dish in a creamy cheese sauce. You can find the recipe on my recipe. Sub crispy tofu for the chicken and keep it By getting the pan hot like this, you will infuse some smoky flavor into the dish itself which will bring this to the next level.

To begin with this recipe, we have to prepare a few components. You can have hot fried chicken with veggies using 33 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Hot Fried Chicken with Veggies:
  1. Get Hot oil dip ———-
  2. Get 1 tablespoon ground cayenne pepper
  3. Get 1/4 cup ground paprika
  4. Make ready 1/4 cup pickle juice
  5. Make ready 1 tablespoon sugar
  6. Make ready 1/3 cup extra Virgin olive oil
  7. Get Chicken———
  8. Take 2-1/2 pound chicken thighs
  9. Take breading 1————–
  10. Get 1-1/2 cup all purpose flour
  11. Prepare batter 2———
  12. Make ready 2 large eggs
  13. Take 1/4 cup evaporated milk
  14. Take 1/4 cup water
  15. Make ready 1/4 cup hot sauce
  16. Take 2 cup all purpose flour
  17. Take 1 teaspoon granulated garlic powder
  18. Prepare 1 teaspoon celery salt
  19. Get 1 teaspoon ground black pepper
  20. Get 1 teaspoon ground onion powder
  21. Take 1 teaspoon ground paprika
  22. Take 1 teaspoon dried thyme
  23. Get 1 teaspoon ground sage
  24. Take 1 teaspoon dried marjoram
  25. Take 1/4 teaspoon nutmeg
  26. Take garnish ——–
  27. Get as needed pickle slices
  28. Get as needed oil to fry chicken
  29. Make ready Vegetables ————-
  30. Take 1/2 pound mixed vegetables
  31. Take sauce for vegetables ————
  32. Get 1/2 cup mayonnaise
  33. Make ready 1 tablespoon heaping prepared Horseradish

If you don't cook a lot of Asian foods you might have to. I've made veggie patties at home many, many times before but they almost almost fall apart. You can imagine how happy I was to find tonights spicy chickpea veggie burgers sticking together throughout cooking and eating. Not only did they stick together but the taste was awesome!

Instructions to make Hot Fried Chicken with Veggies:
  1. Heat oil mix the hot oil ingredients and set aside
  2. Flour the chicken with the breading ingredients.
  3. Let sit 5 minutes
  4. Mix the batter ingredients
  5. Dip the breaded chicken into the batter and fry till done move to a bowl with a lid
  6. Add hot oil mixture after stirring it making sure the oil is mixed up and not separated.
  7. Add pickle on top and serve.
  8. Mix the mayonnaise and Horseradish
  9. Coat the mixed vegetables and fry
  10. Move to a paper towel to absorb excessive oils
  11. I hope you enjoy!
  12. To make this mild omit the hot oil and hot sauce in the batter

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So that is going to wrap this up for this exceptional food hot fried chicken with veggies recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!