Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, crispy fried chicken drum sticks. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Drumsticks have fatty flavors and a delicious firm dark meat that is great for frying. This basic fried chicken recipe soaks drumsticks in buttermilk, then dredges them in seasoned flour. They're pan-fried to perfection in batches, resulting in chicken that's moist inside and wonderfully crispy on the outside.
Crispy Fried Chicken Drum Sticks is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Crispy Fried Chicken Drum Sticks is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook crispy fried chicken drum sticks using 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Crispy Fried Chicken Drum Sticks:
- Make ready Chicken leg pieces as required
- Take Soya sauce 2tpsn
- Make ready Woyster sauce1tpsn
- Get Chilli sauce tpsn
- Get Vinegar 1tpsn
- Get 2 tbsp black pepper
- Make ready 2 tbsp red chilli flakes
- Get 2 tbsp mustard powder
- Prepare 1 tpsn gg paste
- Get Dry micture for frying
- Prepare Cornflour 8tpsn
- Get White flour 8tpsn
- Take 8 tbsp Rice flour
- Get Half tsp white pepper
- Take Half tsp basio leaves
- Prepare Half tsp chilli flakes
- Make ready Salt per taste
- Prepare 1 tsp chicken powder
- Take Baking powder half tsp
Extra crispy air fried chicken drumsticks! Once oil is hot and ready for frying, place chicken leg into the oil for frying. Once legs are fried to a golden brown, remove from oil and place on a double-folded paper towel on a plate. Let me walk you through the pleasure of eating this crispy, juicy fried chicken: You've got this glistening drumstick with a coating so full of crunchy ripples that it is hard to determine where to hold on.
Instructions to make Crispy Fried Chicken Drum Sticks:
- Wash drum sticks and marinate it with vinegar,gg paste,salt and pepper of 2 tbsp,1 tbsp dashi chicken powder salt and put in pot
- Cook in slow flame untill all water dries up.
- Mix one handfull of cornflour in a hot drum stick and keep it aside and let it cool.
- Beat one egg and mix in meat.In separate bowl,add all dry ingredients and mix well.
- Now take chicken piece and coat it in dry flour mixture and coat well dip in cold water and coat again in flour.
- You can repeat this 3 times and coat it with corn flakes
You decide fingertips are best for maneuvering this chicken from the plate to your mouth. Thighs may take longer to fry than drumsticks. Transfer fried chicken to a wire rack or a paper towel-lined tray to drain. Keep chicken warm in preheated oven while frying remaining pieces. If you love a crispy coating on your fried chicken then this southern-style recipe is a must-try.
So that’s going to wrap this up with this special food crispy fried chicken drum sticks recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
