Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, sweet & spicy buffalo wings. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
The Sweet were also a force to be reckoned with in pure rock music terms too. Their best known line-up consisted of lead vocalist Brian Connolly, bass player Steve Priest, guitarist Andy Scott, and drummer Mick Tucker. The Sweet - Official North American Website.
Sweet & Spicy Buffalo Wings is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Sweet & Spicy Buffalo Wings is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sweet & spicy buffalo wings using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sweet & Spicy Buffalo Wings:
- Take 3 lb Wings
- Prepare 1 1/2 cup flour
- Make ready 2 tsp Sweet Paprika
- Get 2 tsp Smoked Paprika
- Prepare 1 tsp onion powder
- Get 1 tsp garlic powder
- Get 3/4 cup Crystal Hot Sauce
- Prepare 1 stick butter
- Get 2 tbsp Agave
- Get 3 tbsp honey
- Get 1 Oil for frying
Steps to make Sweet & Spicy Buffalo Wings:
- Mix flour, onion & garlic powder and smoked & sweet paprika
- Dredge wings in seasoned flour
- Fry wings for 15 minutes, or until done.
- Add remaining ingredients to a saucepan and heat until blended.
- Drain wings on paper towels then add to a large bowl.
- Add hot wing sauce to bowl and toss with wings.
- Serve hot with blue cheese sauce and celery.
So that is going to wrap this up for this exceptional food sweet & spicy buffalo wings recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
