Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken fingers. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chicken fingers, also known as chicken tenders, chicken goujons, chicken strips, tendies or chicken fillets, are chicken meat prepared from the pectoralis minor muscles of the animal. These strips of white meat are located on either side of the breastbone, under the breast meat (pectoralis major). Traditional Chicken Biryani By Our Grandpa
Chicken fingers is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Chicken fingers is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken fingers using 6 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken fingers:
- Prepare 5 chicken breast cut into strips
- Take 3 cup of flour
- Make ready 2 eggs scrambled
- Get 1 Crisco lard
- Make ready 1 Cajun seasoning
- Make ready 1 garlic powder
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Instructions to make Chicken fingers:
- Melt lard in large pot
- Mix Cajun seasoning and garlic powder with the chicken enough to coat all chicken
- Dip chicken into flour
- Dip into scrambled egg mix
- Dip back into flour
- Let chicken sit for 5 minutes
- Then dip back into flour again
- Place chicken into hot grease and fry until crispy golden brown and done
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