Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, homemade chicken katsu curry #familyfriendly. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Homemade Chicken katsu curry #familyfriendly is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Homemade Chicken katsu curry #familyfriendly is something that I have loved my entire life. They’re fine and they look wonderful.
Perfect combination of crispy chicken and mild curry flavour gravy served with a hot steamed rice. You can cook this dish with simple ingredients from scratch with my easy to follow steps. How To Make Japanese Katsu Curry At Home - Marion's Kitchen.
To begin with this recipe, we must first prepare a few components. You can cook homemade chicken katsu curry #familyfriendly using 23 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Chicken katsu curry #familyfriendly:
- Get Chicken kutsu curry recipe
- Get 2 tablespoons plain flour
- Take 4 teaspoons curry powder
- Make ready 600 ml chicken stock or water
- Prepare 2 tsp honey
- Get 2 tbsp cooking oil
- Make ready 2 tsp Brown sugar
- Get 4 tsp soy sauce
- Make ready 1 tsp turmeric
- Take 1 bay leaf
- Take 1 grated red apple
- Get 1 tbsp garam masala
- Get 1 tbsp cumin
- Prepare 2 tbsp tamarind paste
- Prepare 1-2 potato peeled and chunky cut
- Take 1 onion chunky choped
- Get Chicken in bread crumbs
- Get 1 chicken breasts
- Get Panko breadcrumbs
- Prepare Delicious plain flour
- Make ready 1 egg
- Take Salt and pepper
- Make ready Cooking Oil to cook
JOC always prefers adding katsu on top. He just loves the crunchy texture of katsu mixed with the flavorful curry sauce You can literally make your protein choice with different options! Not a big fan of pork or chicken? You can also enjoy Katsu Curry with shrimp or.
Instructions to make Homemade Chicken katsu curry #familyfriendly:
- Put oil in medium heat saucepan then add onion in
- Add all the ingredients in (apart from stock and potatoes) and stir well
- Add potato and stock in stir well and leave it simmer for about 15-20 mins
- Making chicken crumbs by prepare 2 trays- one with flour, salt and peper. Then cut chicken breast in half (vertical way) then dip chicken in the flour
- Transfer chicken in to egg tray and make sure chicken all covered in egg
- Dip chicken back to bread crumbs until all covered
- Medium heat pan or saucepan with enough cooking oil to fry and cover the chicken
- Fry chicken one by one. Once one side cook through turn over.
- Transfer to paper towels to get rid of access oil
- Serve with curry and rice
Recently restaurant chain Wagamama launched an online tutorial to show us all how to make their famous katsu chicken curry recipe from home. So, here's how you can have your very own Wagamama's chicken katsu curry party at home! This content is imported from Instagram. Make chicken katsu curry from scratch with japancentre.com's katsu curry recipe. A hearty, mildly spicy main meal best served with rice.
So that’s going to wrap it up with this special food homemade chicken katsu curry #familyfriendly recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
