Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, deep fried chicken (east java style). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Grind red onion, garlics, turmeric, and coriander seed. Chinese Far East fried chicken nuggets. Pieces of deep-fried chicken in the Asian style.
Deep Fried Chicken (East Java Style) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Deep Fried Chicken (East Java Style) is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have deep fried chicken (east java style) using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Deep Fried Chicken (East Java Style):
- Prepare 1/2 kg chicken (i use drummet)
- Take 1 cm turmeric or 1 tsp turmeric powder
- Prepare 2 cm galangal
- Take 1 tsp coriander seed
- Prepare 2 bayleaves
- Get 2 lemongrass
- Take 1/2 red onion
- Prepare 4 garlic cloves
- Make ready 1 tsp salt
- Make ready 1/2 tsp sugar
- Make ready 2 tbsp cooking oil
- Prepare 5 cups water
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Instructions to make Deep Fried Chicken (East Java Style):
- Grind red onion, garlics, turmeric, and coriander seed
- Put cooking oil in a pot, add ground spices, stir it in medium fire until turns golden.
- Add lemongrass, galangal, bayleaves, salt and sugar, stir it well.
- Add water, mix it well. Add the chicken, cover the pot, slow cook until the water reduces less than half.
- Let it settle, when it cools down, deep fry the chicken.
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