Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, huli huli chicken with coconut 🥥 rice. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Grilled Hawaiian Huli Huli Chicken served with Coconut Lime Rice in a pineapple bowl is a fun family dinner or a gorgeous way to entertain outdoors for BBQs, cookouts, or pool parties, always a bit hit! Although this chicken is commonly grilled in Hawaii using a rotisserie turn method. Huli Huli Chicken - you can't miss the tropical flavours in this Hawaiian chicken dish!
Huli Huli Chicken with Coconut 🥥 Rice is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Huli Huli Chicken with Coconut 🥥 Rice is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook huli huli chicken with coconut 🥥 rice using 28 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Huli Huli Chicken with Coconut 🥥 Rice:
- Take For Chicken:
- Prepare 1 chicken breast cubes
- Prepare 1 cup pineapple juice
- Prepare 1/4 cup soya sauce
- Prepare 1/2 cup chilli garlic ketchup
- Prepare 2 tsp brown sugar
- Make ready 1 tsp black pepper powder
- Take 2 cloves garlic crushed
- Get 1 tbsp olive oil
- Make ready To taste salt
- Make ready For coconut 🥥 rice:
- Get 1 glass rice (soaked at least 15-30 mins)
- Take 3/4 glass coconut milk
- Get 3/4 glass water
- Get 2 pinch salt
- Prepare 2 tbsp ghee/ butter/ oil
- Prepare Vegetables/Fruits:
- Make ready 2 onions cut into half
- Take 2 tomatoes cut into half
- Make ready 4-6 pineapple slices
- Prepare Add more veggies if you like 👍🏻
- Make ready For grilling:
- Make ready 2-3 tbsp olive oil
- Get For sauce:
- Get Remaining sauce of marination
- Take 1/2 tsp corn flour
- Make ready Garnish:
- Prepare 1-2 tbsp fresh parsley finely chopped
Huli-huli chicken is a grilled chicken dish in Hawaiian cuisine, prepared by barbecuing a chicken over mesquite wood, and basting it with a sweet huli-huli sauce. Huli Huli Chicken is a Hawaiian grilled chicken dish marinated in signature Huli Huli sauce. It is prepared by barbecuing chicken over wood You also serve Huli Huli Chicken with Sesame Chili Garlic Noodles and Fried Rice. (replace protein featured in the recipes with skewers of Huli Huli. Huli Huli Chicken- Grilled or Baked Hawaiian Chicken Drumsticks marinated in a sweet pineapple, ginger, garlic sauce.
Steps to make Huli Huli Chicken with Coconut 🥥 Rice:
- In a big mixing bowl add the ingredients for marination and mix well. Marinate for 15 mins at least or keep as much time as you can.
- In a pot, add ghee and salt. Add coconut milk and water, (mixed together) give a whisk and add soaked rice. Cook on medium low flame till bubbles appear. Cover with lid and cook for 5 mins on low flame.
- On the other hand cut veggies, heat a grill pan and grill pineapple slices and veggies.
- Then pour 2 tbsp oil and grill the marinated chicken either in skewers or as it is. Keep pouring marination sauce on the chicken.
- Grill from both sides, 3-4 mins each side. Then in another non-stick pan add the remaining sauce and corn flour. Mix well and bring to 2-3 boils. Remove in a serving bowl.
- Serve in a serving plate, garnish with freshly chopped parsley and enjoy!!
You know what protein I love to cook with the most? Just a quick around here would suffice. It's essentially a tender and juicy. "Huli" is a Hawaiian word that means to turn over. Traditional versions of this dish are grilled, constantly turning the chicken back and forth as a rotisserie would. This easy recipe is made in the oven to save you time and elbow grease.
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